9 Rhubarb Recipes To Try Out This Spring - Claire Justine (2024)

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9 Rhubarb Recipes To Try Out This Spring. Happy Tuesday friends. So how are you today? What can I do with lots of rhubarb, you might ask?

Spring has finally arrived and today I am sharing some seasonal recipes. Also, love rhubarb anyone? ( I know I do. Rhubarb crumble is my favourite!!).

9 Rhubarb Recipes To Try Out This Spring - Claire Justine (1)

This post contains affiliate links, which means that if you click on one and make a purchase, I may receive a commission. You will not be charged any additional fees if you purchase through an affiliate link. Affiliate links will be marked with a *.

If you love rhubarb too, I have 9 rhubarb treats recipes to share with you today for rhubarb season.

9 Rhubarb Recipes To Try Out This Spring:

Whenever I hear the word rhubarb I think of the sweets we used to buy as a kid.

Like these ones: Original Sugar Free Rhubarb and Custard Retro Sweets Gift Jar by Berrymans Sweet Shop*. Can you remember them? I do not thin they were sugar free back in the day when we brought them from the shop!

Anyway here are 9 Rhubarb Recipes To Try Out This Spring:

1.)Rhubarb And Strawberry Crumble. Firstly, how about making a nice and tasty Rhubarb and Strawberry Crumble? This recipe is made by Roisin Proulx. Roisin says: ‘My mum made this recipe a few years ago and now I make it for my children. Everyone loves it. It is the tastiest crumble ever!’ So what’s not to love about crumbles and fresh custard!? Yummy! Rhubarb And Strawberry Crumble. So yummy.

2.) Rhubarb And Pistachio Eton Mess Sundae. Secondly, Eton mess I hear you say!? We love Eaton mess here!! I love any excuse to whip up a creamy meringue treat. Rhubarb And Pistachio Eton Mess Sundae. Love a good Eton mess! Do you too? So good.

3.) Rhubarb & Rose Friands:

Thirdly, this is a recipe that I shared from The World’s Biggest Coffee Morning; Rhubarb & Rose Friands. How yummy do these look? Yes, please! So tasty.

4.) Rhubarb and Raspberry Rainbow Meringue. Fourthly, how beautiful does this Rhubarb and Raspberry Rainbow Meringue look? Layers of crunchy meringue with a smooth whipped cream sandwiched between and a sharp tastiness of rhubarb and raspberry that come together to make this not only delicious but elegant too. How pretty!? A perfect table centrepiece. Rhubarb and Raspberry Rainbow Meringue.

5.) Rhubarb Breakfast Bars. Fifth, so do you fancy making some Rhubarb Breakfast Bars anyone? Not just for breakfast though. These would make a lovely breakfast, elevenses, brunch, lunch box treat, snacks or even an evening snack. The yummy snack bars are full of muesli, Rice Krispies and porridge oats so they can help fill you up too. They are also topped with rhubarb yogurt icing. How nice? Rhubarb Breakfast Bars.

6.) Rhubarb Elderflower Tarts. Sixth, so do you fancy trying out these adorable Rhubarb Elderflower Tarts? This recipe is using the Sparkling Elderflower from Rocks Drinks. So how tasty! Delicious individual rhubarb tarts made easy with ready-made custard and delicious with an elderflower drizzle. Also, perfect for afternoon tea. Rhubarb Elderflower Tarts.

7.) Naked Barley Porridge With Maple Rhubarb And Pecans:

Seventh, start your day, the rhubarb way! Naked Barley porridge with maple rhubarb and pecans anyone? A great start to the day. Calling all porridge pioneers. Stay ahead of the curve and swap your regular old oats for naked barley. Quick, easy and comforting, this recipe also tastes just as great with milk as it does with a dairy alternative. Naked Barley Porridge With Maple Rhubarb And Pecans. So tasty.

8.) Rhubarb and Custard Slice. Eighth, Rhubarb and Custard Slice anyone? These also remind me of the sweets I use to buy as a child. Combine these two classical taste combinations into this delicious sweet treat. Perfect for sharing. So tasty. Rhubarb and Custard Slice.

9.) Heston’s Rhubarb Fizz. So are you looking for any rhubarb co*cktail recipes? For a special occasion? Last but not least, Heston’s rhubarb fizz anyone? How tasty!? Heston’s Rhubarb Fizz. Also love this recipe. So yummy.

9 Rhubarb Recipes To Try Out This Spring:

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So what do you think of these recipes? Do you also fancy trying any? Thank you so much for stopping by. Finally, lovelies; I also hope you like this post? Also, hit the tags for more tasty recipes. So remember you can also share your thoughts here too in the comments below.

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Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.

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9 Rhubarb Recipes To Try Out This Spring - Claire Justine (2024)

FAQs

What enhances the flavor of rhubarb? ›

"I love to stew rhubarb slightly in sugar, orange, vanilla, star anise, and black peppercorns. The key is to let it chill in the cooler right after you cook it.

What makes rhubarb a laxative? ›

Sennoside A and other dianthrone derivatives are reported to be the active ingredients causing rhubarb's laxative effect (6). They are metabolized by β-glucosidase of enterobacterial origin and are converted into rhein anthrone, which produces the purgative activity.

When not to use rhubarb? ›

If you already have kidney disease, avoid rhubarb. Kidney stones: Rhubarb contains a chemical that the body can convert into kidney stones. If you have ever had kidney stones, don't take rhubarb.

What does rhubarb do to human body? ›

Rhubarb is an excellent source of vitamin K, which is an essential vitamin for bone health and blood clotting. The vitamin A in rhubarb may also help to fight free radicals that cause skin damage and premature aging, keeping your skin looking healthy and youthful.

Should you peel rhubarb before cooking? ›

Cut away and discard any tough, woody, or bruised parts of the stalks. Wash the stalks thoroughly and scrub with a vegetable brush. You don't need to peel peak-season rhubarb, but by midsummer, the stalks tend to be tough and fibrous. You might need to peel them to make them tastier.

What is the best way to sweeten rhubarb? ›

It also can rely on some of nature's best sweeteners—honey and orange juice—to bring it to its sweetest, most flavorful heights.

How do you get the bitterness out of rhubarb? ›

Peeling it seemed to somewhat reduce the bitterness. Rhubarb can be baked into muffins, cakes, squares, even used as a pizza topping. Stewed up with a little sugar (to taste) and water, it can be a topper for ice cream or biscuits, or eaten on its own.

What is a thickening agent for rhubarb? ›

You can use all purpose flour and it works perfectly fine. If a recipe calls for 1 tbsp cornstarch, you can substitute it with 2 tbsp of flour. You can mix the flour with sugar first, and then add the liquids.

Why is my rhubarb so tart? ›

Rhubarb varieties

The stalks come in two different colors, red and green. It is said that the green varieties are a bit more tart and have a sharper taste than the red types.

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