White Castle Burger Copycat Recipe - Baked in the oven - so easy (2024)

How to Make a White Castle Burger

Printable recipe card at bottom of post.

White Castle Burger Copycat Recipe - Baked in the oven - so easy (1)Hi everyone and welcome to our site. We created this post a few years ago it was not planned, we were making White Castle Burgers for dinner and decided to snap a few last minute photos on our phone. But when I see this recipe photos I have to cringe a little… so I decided to keep the recipe as is, but I wanted to add a few updated photos. Yes I know it is a fast food recipe so who cares if it is pretty or not… but it just makes me feel better having a photo that is actually in focus, lol. Enjoy!

So many grew up on the famous White Castle burgers. They are even known as the first chain restaurant, initially reminding me of one of the best restaurants in Boston! So how do you make a White Castle Burger or “Slider“? It is quite easy and I will even show you an easy way to cook them up too so you get the nice thin patty of meat! And the best part out side of taste is that they are cooked in the oven! Yes cook your hamburger in the oven in 20 mins! The patties come out so nice and flat and are cooked perfectly on the onions!

White Castle Burger Copycat Recipe - Baked in the oven - so easy (3)Ingredients:

  • 1 pound Hamburger – 80/20 is best
  • 2/3 cup Onion – finely chopped
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 2 eggs
  • 1/4 cup plain bread crumbs
  • 1 package Dinner Rolls

Mix hamburger in bowl with black pepper, bread crumbs and eggs.

Thoroughly mix meat.

Finely chop onion and spread evenly over 13×9 baking pan.

Spoon portions of hamburger on top of onions. Evenly spoon meat around top of onions. Pat meat evenly on top of onions to cover entire pan. Then with straws poke holes close and evenly over entire meat. This allows the onion juice to rise through the meat, just as they do at White Castle.

Place in pre-heated oven at 400 F (bake) for 20 mins

Remove to add cheese if you want it- Place back in oven till cheese is melted – about 1-2 mins
Remove and cut into squares the size of your rolls

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White Castle Burger Copycat Recipe – Baked in the oven – so easy

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  • Ingredients:
  • 1 pound Hamburger – 80/20 is best
  • 2/3 cup Onion – finely chopped
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 2 eggs
  • 1/4 cup plain bread crumbs
  • 1 package Dinner Rolls
  1. Mix hamburger in bowl with black pepper, bread crumbs and eggs.
  2. Thoroughly mix meat.
  3. Finely chop onion and spread evenly over 13×9 baking pan.
  4. Spoon portions of hamburger on top of onions. Evenly spoon meat around top of onions. Pat meat evenly on top of onions to cover entire pan. Then with straws poke holes close and evenly over entire meat. This allows the onion juice to rise through the meat, just as they do at White Castle.
  5. Place in pre-heated oven at 400 F (bake) for 20 mins
  6. Remove to add cheese if you want it- Place back in oven till cheese is melted – about 1-2 mins
  7. Remove and cut into squares the size of your rolls

Fun gift idea for a classic hamburger lover…. and the SLIDER SCENT is sure to make them smile, or gag a little lol.

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White Castle Burger Copycat Recipe - Baked in the oven - so easy (2024)

FAQs

Can I bake White Castle burgers in the oven? ›

Preheat your oven to 350°F (175°C). Take the frozen White Castle sliders out of the packaging and arrange them on a baking sheet lined with parchment paper or aluminum foil. Place the baking sheet in the oven and bake for about 15-20 minutes, or until the burgers are heated through and the cheese is melted.

How to cook White Castle burgers without a microwave? ›

Conventional Oven Instructions:

Remove frozen hamburgers from wrapper, separate, and place on slotted boiler pan. Cover hamburgers and slotted portion of broiler pan with fold and seal tightly. Heat for 15-20 minutes if frozen, 10-15 minutes if thawed. After heating, let pan sit for 2 minutes before removing foil.

What are the ingredients in White Castle burgers? ›

Hamburger: Beef. Sharp Pasteurized Process American Cheese: Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Sodium Phosphate, Artifi- cial Color, Enzymes, Acetic Acid, Soy Leci- thin. Water, Dried Onion, Salt, Pepper. Contains: Milk, Wheat, Soy.

Is it safe to cook burgers in the oven? ›

Yes, you can make burgers in the oven. Preheat the oven to 375°F (190°C), place seasoned patties on a lined baking sheet, and bake for about 20-25 minutes for medium-rare. Adjust time for desired doneness. Using this method yields juicy, evenly cooked burgers without the need for a grill.

What temperature do you cook hamburger meat in the oven? ›

I use 2lbs ground beef to create eight burger patties, so each burger is 1/4lb. That said, eight 1/4lb burgers only take 20 minutes to reach 160 degrees in a 375 degree oven. This a true 30 minute meal: 10 minutes to season then shape the burgers and 20 minutes to cook.

How long does White Castle last in the fridge? ›

... Once you get the frozen sliders home, place them in the refrigerator (for up to 10 days) instead of the freezer.

Can you cook a burger without thawing? ›

Can you safely cook a burger from frozen? Yes, you can cook a frozen burger. There are actually a lot of different types of meat you can cook from a frozen state. It usually just takes a little extra time to make sure the meat is cooked through.

What is unique about White Castle burgers? ›

There are holes in the meat patties

The crave-worthy sliders have five holes in the patties. According to CBS News, this is so the burger can be thoroughly cooked through faster without having to flip it over. The idea to incorporate these holes came from an employee suggestion back in 1954.

What kind of meat is used at White Castle? ›

We invented the slider when we first took 100% beef and put it on top of grilled onions and a signature bun. Easy to heat, these satisfying Sliders are big in taste and in fun. Top them with dill pickles for a true White Castle experience.

Why does White Castle use dehydrated onions? ›

Chef's Note: White Castle began using dehydrated onions back during World War II, when most fresh produce was going to the troops. They liked how they worked with the sliders and never stopped using them.

What is the secret ingredient in White Castle? ›

Dehydrated onions are the secret to White Castle's sliders

The key ingredient to making a copycat version of White Castle sliders is dehydrated onions.

How to cook White Castle burgers in the oven? ›

Preheat your oven to 350°F (175°C) when cooking frozen White Castle burgers. This temperature will ensure that the burgers cook evenly and thoroughly. How long should I cook frozen White Castle burgers in the oven? Cook the frozen White Castle burgers in the oven for approximately 15 minutes.

What oil does White Castle use? ›

*Cooked with Buttery Flavored Oil (Soybean Oil and Hydrogenated Soybean Oil with Salt, Soy Lecithin, Natural and Artificial Flavor, TBHQ and Citric Acid added as preservatives, and Artificial Color.

How to steam White Castle burgers on the stove? ›

If you're using a skillet, make sure the lid fits tightly to trap the steam. Heat the pot or skillet over medium-high heat. 4. Steam for 10-12 Minutes: Once the water starts to boil, reduce the heat to medium and let the burgers steam for around 10-12 minutes.

Do White Castle burgers touch the grill? ›

THEY'RE STEAMED: A White Castle hamburger never touches the grill; in essence it rests on a bed of gently cooking onions, and they slowly steam the meat, and the buns.

Can you freeze White Castle sliders? ›

You can freeze leftover sliders for up to 2 months. Wrap each individual slider in plastic wrap and transfer them all to a Ziplock freezer bag. This way, you can thaw the sliders as needed for a snack or quick dinner in no time. How should I reheat leftover white castle burgers?

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