Homemade Gummy Bear Recipe (2024)

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Did you know you can make your own gummy bears with only a few ingredients? We are sharing this easy to makegummy bear recipe with you today. And we’re showing you two ways to make them! You can make them with fruit juice or with JELLO (flavored gelatin). Both methods are really easy to make homemade gummy bears. We hope you try them both!

RELATED: Homemade Fruit Popsicles

Homemade Gummy Bear Recipe (2)

Table of Contents

  • Gummy Bear Recipe
  • Gummy Bear Recipe – 2 Ways
  • How to Make Gummy Bears with JELLO
  • Ingredients for JELLO version
  • Directions to Make Homemade Gummy Bears with JELLO
  • Gummy Bear Recipe With Fruit Juice
  • Other Sweetener Options
  • Ingredients for fruit version
  • Get the Recipe
  • More Snack Ideas

Gummy Bear Recipe

There are two ways you can make homemade gummy bears. We decided to test out both methods and share the recipes here!

Our kids actually preferred the JELLO version but they also liked the fruit version too. If you have gelatin, JELLO or fruit juice on hand you can easily make these!

Homemade Gummy Bear Recipe (3)

The only thing you’ll need to get in advance are the gummy bear molds. Kids will not only love eating these gummy bears but they’ll also love helping to make them! Our 4 year old had fun using the droppers to put the recipe into the molds.

Gummy Bear Recipe – 2 Ways

We’re sharing two ways you can make your own homemade gummy bears. Let us know which one you try and which one is your favorite!

  • Gummy Bears made with JELLO
  • Gummy Bears made with fruit juice

How to Make Gummy Bears with JELLO

To make homemade gummy bears with JELLO you only need a package of JELLO and some gelatin. The easy thing with this recipe is that you don’t need to worry about how to sweeten it. Our kids loved this version because JELLO is sweet. We also love how bright and colorful the JELLO versions turned out. If you have extra JELLO boxes lying around the house this is a perfect way to use up the box!

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Ingredients for JELLO version

Note: You can get Vegan Gelatin – this brand is a 1 for 1 replacement. Another option is Agar Agar Powder but we haven’t tested this with our recipes.

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Directions to Make Homemade Gummy Bears with JELLO

  • Pour 1/2 cup of water into a sauce pan set on low heat
  • Add 1 package of Jello (85 size/3 oz size)
  • Add 1 tablespoon of gelatin
  • Mix until all dissolved and then remove from heat
  • Using the dropper add into your mold
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Tip: Try to avoid getting bubbles in your dropper when placing in the mold. If you end up with bubbles on the top, that’s ok but the bubbles will solidify that way. We had some bubbly ones and the kids still thought they tasted good.

  • Place in fridge for 30 minutes or until solidified.
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  • Once they are hard from the fridge you can easily pop them out of your mold. If you find them hard to take out of the molds, keep longer in the fridge to make sure they are full solidified.

Gummy Bear Recipe With Fruit Juice

We tested a lot of versions with fruit juice. We tried different sweeteners and out of them all honey was our favorite. We didn’t try with regular sugar as we wanted this version to be sweetened naturally. Note: If you want to avoid all added sugar from using store bought juice you can make your own juice with real fruit instead using a juicer.

If you want to substitute the honey for regular sugar we would recommend you add a little bit of sugar to start and then taste-test before filling your molds.

Note: Reminder that honey should not be given to babies under 1 year old.

Other Sweetener Options

You can also use Stevia but only the liquid drops. We tried with the powder version and the recipe did not turn out. We also tested Agave syrup but we personally did not like the flavor. The final option to sweeten naturally is you can use maple syrup. However, we liked honey the best because it’s sweet but the flavor is not too overpowering.

For juices we recommend any clear juices – the ones we used are called Simply Lemonades. You can also use cranberry juice or apple juice.

Storage

Keep stored in the refrigerator and they should last at least one week (but will usually get eaten up before then!).

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Ingredients for fruit version

Note: You can get Vegan Gelatin – this brand is a 1 for 1 replacement. Another option is Agar Agar Powder but we haven’t tested this with our recipes

Here are the directions for the fruit version – you can print the recipe off here too!

Homemade Gummy Bear Recipe (9)

5 from 30 votes

Gummy Bear Recipe

Homemade gummy bear recipe made with fruit juice and honey.

Prep Time10 minutes mins

Active Time1 hour hr

Total Time1 hour hr 10 minutes mins

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Ingredients

Instructions

  • Pour 1/2 cup juice into a sauce pan set on low heat.

  • Add 1 tablespoon honey.

  • Add 2 tablespoons of gelatin.

  • Mix until all dissolved and then remove from heat.

  • Using the dropper, add into your mold.

  • Place in fridge for 30 minutes to cool and form or until solidified.

Nutrition Estimate

Calories: 27kcal, Carbohydrates: 5g, Protein: 2g, Sodium: 5mg, Potassium: 20mg, Sugar: 4g, Vitamin C: 0.2mg

Notes

Note: You can substitute the honey for maple syrup or stevia drops. Test a small amount and taste for sweetness to your liking. Do not use honey with babies under 1 year of age.

For the JELLO version, see instructions above.

Storage: Keep stored in the refrigerator and they should last at least one week.

Did You Make This?

We love seeing what you’ve made! Tag us on social media at @bestideasforkids for a chance to be featured.

More Fun Treats:

  • For a healthy snack option for kids, see these fruit popsicles – kids love helping to make these and they are perfect for a hot summer day!
  • Ice cream in a bag is also really fun to make with the kids!
  • And for another fun snack idea for kids – try these yogurt bites or homemade Jello.

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Homemade Gummy Bear Recipe (2024)

FAQs

What are the 3 main ingredients in gummy bears? ›

Gummy bears are typically made of gelatin, citric acid, sugar, fruit juice, corn syrup, flavoring and starch. These ingredients combine to give gummy bears their chewy texture and sweet taste.

How to make gummy bears at home? ›

Instructions
  1. Pour 1/2 cup juice into a sauce pan set on low heat.
  2. Add 1 tablespoon honey.
  3. Add 2 tablespoons of gelatin.
  4. Mix until all dissolved and then remove from heat.
  5. Using the dropper, add into your mold.
  6. Place in fridge for 30 minutes to cool and form or until solidified.
Oct 10, 2023

Why aren t my gummies chewy? ›

Rest time and temperature both determine how firm and chewy your gummy candies will become. Colder temperatures increase the strength of the gelatin. The refrigerator is perfect for slowly cooling your treats, but you can pop your gummy trays in the freezer for a few minutes to speed up the setting process.

Why didn t my gummies set? ›

Failure of gelatin to set properly may be caused by protease enzyme, so avoid using fresh fruits such as kiwi, pineapple, mango and papaya. The premature setting of gelatin may occur due to insufficient processing temperature, 150°F is recommended to keep the gelatin warm.

Can I make gummies without a mold? ›

You can use fun and fancy shaped little molds, but you don't have to! I have used the smaller shapes, but I also love using a regular ice cube silicone mold too. If you don't have trays like this, don't worry! You can use a glass dish with sides and cut out the gummies into squares.

What are the ingredients in the hottest gummy bears? ›

This cherry flavored gummy bear has been infused with 9 million Scoville “Hellfire” chile extract making him 900 times hotter than a jalapeno!

What would vinegar do to a gummy bear? ›

The acid in the vinegar breaks down the protein, allowing more water into the bear, but also causes it to lose its shape, The salt water actually has less water than the gummy bear, so the water in the bear should move into the surrounding solution, causing the bear to shrink.

How long to dry homemade gummies? ›

PECTIN GUMMIES
  1. (SUGAR COATED AND DRIED.
  2. ON SHEET PANS IN A SINGLE LAYER)
  3. ALL GUMMY SIZES.
  4. Estimated drying time: 48-96 hours*
  5. RH in drying room: 35%
  6. Final water activity range: 0.60-0.63.
  7. *Continue drying past 48 hours until the.

Why are my homemade gummies sweating? ›

Gelatin gummies can have a tendency to sweat or weep in the first few days after they are made. As the gummy dries the proteins will tighten, squeezing out any excess water. The first thing you can do when attempting to prevent weeping would be to get the perfect ratio of gelatin, water, and sugar.

Why are my homemade gummies wet? ›

Citric acid is extremely water soluble. If you apply the citric acid, sugar mix when you remove the gummies from the mold, it will pull the moisture out of your gelatin causing it to melt the sugar making the candy wet and sticky.

How do you make homemade gummies harder? ›

If pectin is added at high temperature such as 240°F it may turn into a hard candy format. If you will add citric acid or any fruit flavors such that they help to retain moisture, your gummies will be softer .

What is the best gelatin for gummy candy? ›

The best gelatin to use for gummies, egg-free baking or other uses is grass-fed gelatin. I like Great Lakes brand glyphosate-free grass-fed gelatin as well as Further Foods gelatin. You can use code ALAENA to save on Further Foods. We love their plain and vanilla collagen too!

What is the best pectin for gummies? ›

As a professional copywriting journalist, I recommend using high methoxyl pectin for the perfect texture and taste. This type of pectin sets quickly and provides a strong gel, making it ideal for gummy candies.

What are the main ingredients in gummies? ›

Ingredients. Gummy candies are made mostly of corn syrup, sucrose, gelatin, starch and water. In addition, minor amounts of coloring and flavoring agents are used. Food acids such as citric acid and malic acid are also added in order to give a tart flavor to gummies.

What part of the pig is in gummy bears? ›

Two of the major ingredients in gummy candies are gelatin and carnauba wax. Gelatin is made from the cartilage, bones, hooves, or skin of slaughtered pigs, and sometimes other animals. “Carnauba wax, a key ingredient in car wax that produces a brilliant shine, is also found in gummy bears and fruit-flavored snacks.

What is the gross ingredient in gummy bears? ›

Gelatin, the star ingredient in Jell-O and other wobbling desserts, is made from pigskin, cattle bones and cattle hide, Kantha Shelke, a food scientist and Institute of Food Technologists expert, said in an email.

What raw materials are in gummy bears? ›

Raw Materials Used for Gummies
  • Gelatin.
  • Sugar and corn syrup.
  • Flavoring.
  • Colorants.
  • Acidulants.
Mar 28, 2024

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